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Chestnut chocolate mousse vegan

Chestnut chocolate mousse (vegan)

Keyword chestnut, chocolate, mousse, vegan
Prep Time 15 minutes
Servings 5
Calories 250 kcal


  • 250 gr chestnuts peeled and cooked
  • 100 gr dark chocolate (>65% cacao) dairy-free or sugar free
  • 150 gr coconut milk
  • 2-3 tbsp stevia/ maple syrup/ honey or any flavoring of your choice


  1. Blend chestnuts with coconut milk and flavoring 

  2. Melt chocolate and add it in the mixture

  3. Whisk it until smooth.

  4. Refrigerate for an hour

Recipe Notes

You can add coffee, vanilla extract, cinnamon or rum